Matteo Stucchi is a pastry chef from Monza, Italy and he created some mouthwatering scenes using only desserts and and fills them with little figurines. This is one appetizing post and if you are on some kind of diet, please look away now.
“A dessert’s looks is just as important as its taste,” says Matteo and we couldn’t agree more. Baked brownies become mining sites, cake pops turn into a Ferris wheel – there’s no limit to his wild imagination. The only thing that comes close to his creativity is his patience. The attention he gives to every detail is just amazing.