Kit Kat recently launched the most bizarre chocolate flavor ever – melon and cheese. This delicious treat is apparently sold at airports in Japan, and has been extremely successful. Dubbed the “Hokkaido Melon with Mascarpone Cheese,” it’s the chocolate-coated wafer bar that everyone knows and loves, with a unique twist. Kit Kat is not the only company which comes up with a unique flavor. Lay’s recently did the “Do Us A Flavor” contest where people got to choose between truffle fries, southern biscuits and gravy, the New York gyro, and kettle cooked Greektown gyro. Then, M&Ms came out with their own contest with chili nut, honey nut, and coffee nut.
"Hokkaido Watermelon with Mascarpone cheese" is on sale!
It's Limited Regional Products.
→https://t.co/JRuutMp9bY pic.twitter.com/LgdP1UOb6s— KIT KAT Japan (@KITKATJapan) April 25, 2016
and this is not it, people are actually liking this weird flavor of chocolate.
It is extremely good, l have 30 packs of it, which came from Japan on Sunday. It tastes extremely good.!@KITKATJapan
— Michael Chambers (@Mcgraphics75_AT) May 19, 2016
@KITKATJapan People need to realize that Mascarpone "cheese" is the same cream used in Tiramisu. I bet these are amazingly delicious!
— Matthew John Zeigler (@MattZeigler) May 4, 2016
So that mean we have to give it a try! So let’s see which of our contacts lives in Japan.